Salmon baked with corn chips
Servings Prep Time
4people 10Minutes
Cook Time
20Minutes
Servings Prep Time
4people 10Minutes
Cook Time
20Minutes
Ingredients
Instructions
  1. Cut the Salmon in 40 Or 5 pieces
  2. Use a cutter mixer for make the corn chips small liked grated bread
  3. Mix the juice of the lemon, the olive oil and same italian herbs, salts
  4. Use an oven pan put some oil on the bottom and the juice mix on the top of salmon
  5. Add the chips mix and some more herbs on the top
  6. Put in the oven for 20 minutes at 370 F and eat soon.

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