“Cotoletta” chicken fried Recipe
Servings Prep Time
4Peoples 15Minutes
Cook Time
10Minutes
Servings Prep Time
4Peoples 15Minutes
Cook Time
10Minutes
Ingredients
Instructions
  1. Cut into thin slices of chicken and beat with a meat tenderizer
  2. Put the chicken in a bowl with half a lemon and a pinch of salt and Olive oil
  3. Prepare bowl with breadcrumbs put the breast chicken in
  4. Prepare a bowl with beaten eggs and little salt and put the chicken after the bread and put again in the bread for the second time
  5. Repeat this for all chicken and put in a plate
  6. In a hot pan of olive oil fries one slide for time.
  7. Eat warm with lemon.
Recipe Notes

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