“Cotoletta” chicken fried Recipe
Course
Main Dish
Cuisine
Italian
Servings
Prep Time
4
Peoples
15
Minutes
Cook Time
10
Minutes
Servings
Prep Time
4
Peoples
15
Minutes
Cook Time
10
Minutes
Ingredients
4
Qt
Chicken breast
3
Gt
Eggs
2
Cups
Bread crumbs
1/2
Tsp
Salts
olive oil
Qs for Fried
1
Qt
Lemon
Instructions
Cut into thin slices of chicken and beat with a meat tenderizer
Put the chicken in a bowl with half a lemon and a pinch of salt and Olive oil
Prepare bowl with breadcrumbs put the breast chicken in
Prepare a bowl with beaten eggs and little salt and put the chicken after the bread and put again in the bread for the second time
Repeat this for all chicken and put in a plate
In a hot pan of olive oil fries one slide for time.
Eat warm with lemon.
Recipe Notes
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