Spaghetti Cacio e Pepe
Servings Prep Time
4people 15minutes
Cook Time
10minutes
Servings Prep Time
4people 15minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Prepare all ingredients: grate the Pecorino cheese in a bowl and add half pepper grated and mix,
  2. put a pot of water for the spaghetti and when boil start to cook like suggest on the pack.
  3. in the time prepare a large a pot and boil the whole pepper for 3 minutes. Save some boil water before drain the pasta Add the pasta cooked and drained in this pan.
  4. in the bowl with pecorino cheese put 1/2 cup of boil water and turn fast until become a cream
  5. add the cream to the pasta and turn with a spatula for spaghetti, add an other 1/4 cup of boil water and turn for 3 minutes
  6. if the pasta looks amalgamated with good cream is done. if is to dry add an other 1/4 boil water. Eat soon topped with more cheese or paper.
Recipe Notes

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