Fried Mozzarella Sandwich. The Italian Mozzarella in Carrozza is one of the most delicious Italian sandwiches. The combination of fried bread and mozzarella makes it special and flavorful. Good for an appetizer, snack or side dish.

What does Mozzarella in Carrozza mean?

In Italian: mozzarella in carrozza, English: “mozzarella in a carriage”.
It is a popular type of fried cheese sandwich in Italian cuisine and Southern Italian cuisine. You need to fry the hard bread in egg and milk and combine with Mozzarella. It is a famous recipe in the Campania region of South Italy. This recipe become popular in the American-Italian cousin in New York too.

Fried Mozzarella Sandwich can be a perfect brunch idea, appetizer for a good meal or party idea side dish. The best is to eat worm so be sure yo put five minute in the oven before to serve.

Fried Mozzarella Sandwich

Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Side Dish
Cuisine: Italian
Keyword: fried cheese bread, fried sandwich, italian sandwich, mozzarella in carrozza
Servings: 4 People

Ingredients

  • 4 eggs
  • 8 slices hard bread
  • 1 pound mozzarella not fresh mozzarella
  • 1 garlic powered
  • Olive oil for frying
  • Kosher salt and black pepper

Instructions

  • Beat the eggs and add the milk, salt and pepper Add the slices of dry bread and wet them to soften them, be careful not to make them too soft.
  • Heat the oil in a pan with fresh or dried garlic, fry the slices of bread on both sides until golden.
  • Once finished, add the sliced ​​mozzarella in the center of two slices and place them in a pot for the oven just before eating.
  • Reheat the slices for 5 minutes, or until your mozzarella is stringy, under the oven already hot at 370 F
  • Eat hot
    Fried mozzarella sandwich
Fried Mozzarella Sandwich
Mozzarella in Carrozza

Print Recipe
Fried Mozzarella Sandwich. The Italian Mozzarella in Carrozza
Course side dish
Cuisine South Italy
Servings
Course side dish
Cuisine South Italy
Servings