” Straccetti” is a Italian word to indicate a style of cooking meat. It characterized of small pieces of meat cutted in long lines, that can be make with different kind of meat the common used is breast chicken or thin Slice of veal. It is good for last minute dinner because It is really …
olive oil
Spinach and Walnuts Pesto
“Spinach and Walnut Pesto” is the alternative to the famous “Genovese pesto”. The original recipe is with pine nuts and fresh basil, it is good to do in the summer because you can find much fresh Basil. The Spinach Pesto it is easier to prepare all year. It is light and tasty, good condiment for …
Fish Sicilian Style
“Sicilian Style Fish” is a traditional Recipe dish native from region Sicily in South Italy. It consists on fish fillet cooked with a tomato sauce, olives, and capers, this 3 ingredients are the best in this sunny area. This style of dish is common to cook with fish like swordfish or cod but start to …
Frittata (Omelette)
The word frittata come from verb “friggere” that means “fried”. This was use to indicate cooking beaten eggs , make with different flavor, cheese meat or veggies and fried in a flat pan. This is one the most fast and easy plate in Italy , it dosn’t required particular ingredients so you can decide to make for …
Mardi Gras/ Carnival Lasagna
Mardi Gras/ Carnival Lasagna is a traditional recipe in my family for Carnival period. We usually cooks for fat Thursday and Fat Tuesday but it can be very good to prepare for a family special get together. It can be one special course that make happy the belly of everybody. Print Recipe Fat Lasagna Prep …
Fried Chicken “Cotoletta”
Fried Chicken “Cotoletta” is a perfect way to eat a delicious fried breast chicken. It is easy and fast recipe, follow step by step my recipe and you ll have perfect result.Fried Chicken “Cotoletta” is one of the most famous second course in Italy specially for kids. In the USA in the kids manu you …
Spaghetti Carbonara
” Carbonara Pasta” is a dish famous in Rome and around his area. The original plate is made with hard cheese, cured pork, eggs and black papper. His origin are around II World War when the military try to make some food with few ingredients left. Print Recipe Spaghetti Carbonara with personal tips This Spaghetti …
Pizza dough italian style
Pizza dough italian style is the meal that makes everyone happy from the youngest to the greatest. Those who prefer it are soft and soft above. The secret of a good pizza lies in a good work with your hands, work as hard as you can until the dough seems well mixed. In Italy there …